Renowned for its rich flavour, robust aroma, and exceptional size, our TGSEB black pepper sets the gold standard for quality in the global pepper market.
Benefits
• High in antioxidant
• Treats cough and cold
• Helps control blood sugar
• Helps lower cholesterol levels
• Helps in the absorption of nutrients
• Stimulates digestion
• Enables fat loss
Product Characteristics
Berries with 5-6mm, black in colour with a wrinkled exterior. It is sharp, pungent and spicy.
Other names
Kali mirch, kurumulaku, peppercorn
Storage
Keep in a dark, dry and cool sealed container.
Black pepper, nicknamed 'black gold' and the 'king of spices', is the most important and widely consumed spice in the world. Pepper has grown in India for 1000 of years and was first introduced to the West after the global conquests of Alexander the Great (4th century BC).
Is Black Pepper good for stomach health?
You can more effectively digest and absorb the nutrients from the food you eat by using black pepper to activate hydrochloric acid in the stomach. Additionally, it possesses anti-flatulent qualities that lessen discomfort and gas buildup in your intestines.
Is black pepper good for throat infections?
When you have a cold or a cough, black pepper is a great source of antioxidants and is soothing to the throat. A common spice used in cooking is black pepper.
Is it berries or powder?
Our peppers are in the form of black berries.
